The rota that changes on Friday at noon
Shifts, clock-in and absences are shipped: the change is made once and reaches time tracking and staff cost, instead of circulating as a photo of the rota in the team chat.
Partial coverage
Vertical
ERP for restaurants and hospitality groups
The rota, the hours and the day's money are already handled here; the menu, the order and the POS are the vertical still missing.
A restaurant runs on shifts, purchasing and takings. In iERP, Human resources — rotas, clock-in, contracts and casual hires — and Finance — invoicing, payments, treasury and bank reconciliation — are shipped, with AI agents on top. Hospitality (menus, orders, tables and POS) and Inventory (stock and recipe costing) are declared in the catalogue and cannot be activated yet.
The day to day
The day-to-day it solves
What repeats every week on the floor, in the kitchen and in the office, and which part iERP covers today.
The two-in-the-morning cash-up
What is taken and what lands in the bank is reconciled in Finance — payments, treasury and the statement — so the next morning stops being an hour of adding up tickets.
Hires, leavers and weekend casuals
Contracts, hires and casual hours are handled in Human resources with their calendar and their trail: turnover stops being a folder of PDFs and an email to the payroll office.
The recipe costing nobody recalculates
When a supplier raises prices, the margin of a dish depends on recipe costing, and that comes with Inventory and Hospitality. What is measured today is staff cost and invoicing.
The modules that cover it
The modules that cover hospitality
Every card carries its real status and its page, so you can check for yourself which part is usable today and which is still coming.
Hospitality
On the roadmap
Menus, orders, tables and a hospitality POS.
View module
Human resources
In production
Headcount, contracts, absences, clock-in, recruitment, development and the employee portal.
View module
Finance
In production
Invoicing with your own series, partial payments, treasury forecasting and a chained invoice register.
View module
Inventory
On the roadmap
Warehouses, stock, movements and valuation, wired to purchasing and sales.
View module
An example from the vertical
A weekend, run by the AI
The request a floor manager would make, and what the agent does with it.
The agent works with the permissions of whoever speaks to it, asks for confirmation before writing and leaves a trail of every action.
379 published actions an agent can execute in iERP.
Who is working this weekend and how many hours has each of them done?
rrhh.turno_listar weekend rota
Here is the rota with each person's accumulated hours, and a warning about whoever is about to go over the limit, before it happens.
- How much have we invoiced this week and what is still to be collected?
- Prepare the paperwork for the casual starting on Saturday.
Partial coverage
What is not there yet
Two are missing: Hospitality — menus, orders, tables and POS — and Inventory — stock, recipe costing and purchasing. Both are declared in the product catalogue and cannot be activated in a workspace yet. Staff and money, on the other hand, work today with Human resources and Finance. If you need the verticals, tell us: we prioritise by real demand.
Questions about hospitality
What people ask before booking a demo.
Half of it, and we say so: shifts, clock-in, contracts and the whole money side are shipped. The order, the table and the POS are not yet: they are the Hospitality vertical, not activatable, and the same goes for Inventory and recipe costing.
Shall we look at your venues?
Half an hour on your day to day: what you can use now and what would wait for the vertical.
Available in: Professional